For connoisseurs of top-quality beef, feast your senses on this premium Australian Wagyu Flat Iron steak. Recognized for its incredible lineage, this steak boasts a remarkable Beef Marbling Score (BMS), indicating an extraordinary level of marbling. The intense marbling not only enhances the flavor but also ensures a melt-in-the-mouth tenderness that is characteristic of purebred Wagyu.

Sourced from the Chuck or shoulder region, this steak embodies the robust flavor profile of this cut. It is ideally suited for grilling, with each bite delivering the distinct rich taste and buttery texture of high-caliber Wagyu. An embodiment of culinary luxury, this steak provides an everyday eating experience that elevates the ordinary to the extraordinary.

Given its exceptional marbling and unmatched flavor, these steaks are in high demand and are sure to sell out quickly. If you've been a fan of our standard Australian Wagyu Flat Iron, prepare to be amazed by this one. It's an ode to meat excellence, and a must-try for anyone seeking the pinnacle of steak experiences.